Biscoff Spread is made from Biscoff cookies, a brand who won international attention as “the airplane” cookie because they were and still are served in-flight. The spread is already popular in Europe an quickly “spread”ing to the US. It’s a great – peanut free – alternative to peanut butter, so it’s a good option for those with young toddlers or people with allergies.
Not only is it good on a regular sandwich, but it’s also oh-so dippable! We had fun testing it’s dipping capabilities by eating it with apples, pretzels, and mini rice cakes. The kids thoroughly enjoyed it!
Like what you see, show them some sugar…






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I fell in love with Speculoos when I visited Belgium, so I was so excited when I found out that Biscoff existed in the states. I’m afraid I’d go through a jar in a week.
As a peanut-o-phobe, I truly appreciate this peanunt-butter-free spread. I’ve always felt gypped because I can’t have Nutella (hazelnuts, too), but now maybe I have an option of my own.
Sounds interesting. Is it sweet?
Yes, it’s sweeter than Peanut Butter.