Anyone have any Labor Day weekend plans? What better way to spend your holiday then by sipping great wines & beers and chowing down on the city’s top dishes and delights?
Find Me, Jaclyn Douma, down at the 8th Annual Phoenix Cooks event being held at the finest of them all, the Westin Keirland Resort in Scottsdale. Phoenix Cooks draws in the best chefs and restaurants, all there to showcase their top menu items and desserts for us, THE GUESTS, to enjoy.
Tastings and Drinks are not all they have to offer, but specialty classes will also be held throughout the day for an additional cost of $10/class.
Many chef’s that will be highlighted at the Phoenix Cooks event already know a thing or two about the sweetness of Sugar Loco. Like Chef Deborah Schneider of SOL Mexican Cocina (review to be posted soon), Chef Taylor Domet of NoRTH and Chef Steven Butler of Tommy Bahama. We are delighted to reunite with these exquisite chefs and look forward to making new friends as well!
So come along with me, see what it’s like to be a *taste-tester* and eat the day away!
Phoenix Cooks tickets are available HERE. Event Located at the:
Westin Kierland Resort and Spa
6902 East Greenway Parkway, Scottsdale, AZ
Like what you see? Show them some sugar…
Meet our SWEET Writers :: Jaclyn