I know everyone’s seen the famous Cronuts from New York. You know, the doughnuts made from croissant dough? They swept the nation a few months ago, because everyone all of the sudden remembered how good croissants and frying things are. How could you possibly take the croissant to the next level? This recipe from Haagen-Dazs provides a simple yet delicious and surprisingly easy answer to that question. After all, who says you can’t eat ice cream for breakfast? This recipe will make you way happier than a plain old omelet.Ingredients –
- 1 baked croissant
- 1 scoop of Häagen-Dazs Caramelized Banana Chip Gelato ( Or more, if that’s your thing)
Directions –
- Cut croissant in half lengthwise
- Scoop gelato onto croissant
- Smush together
- Enjoy
See? Told you it was super simple! You’ll have to try it for yourself to see how delicious it is though. And if anyone makes this with a cronut we’re going to HAVE to see that picture!
Check out Haagen-Dazs’ Facebook Page and Twitter Feed for more delicious treat ideas!
