Over here we are always on the lookout for natural sugar substitutes. Bring it, Mother Nature! Honey, let me tell you, honey is a super sweet one, especially for baking! Today the natural pure honey brand, Golden Blossom Honey, makers of the iconic little bear bottle I remember growing up with as a kid as well as Organic White Forest Honey, are sharing a recipe for Summer Peach Cobbler.
This recipe can also be found on Golden Blossom Honey’s website which is loaded with sweet honey-filled recipe ideas.
6 peaches, peeled and sliced into wedges
1/4 cup honey
1 teaspoon ground cinnamon
2 Tablespoons butter
1 egg, lightly beaten
2/3 cup sugar
1/2 cup flour
1/2 teaspoon baking powder
Preheat oven to 350°.
Lay peach slices in a glass baking dish. Drizzle honey over peaches, then cinnamon. Cut one tablespoon of the butter into small pieces. Place on top of the peaches. In a medium bowl mix the egg, sugar and the other tablespoon of butter. Sift flour and baking powder into egg mixture and stir until blended. Spoon mixture over top of peaches. Place in oven and bake for 25 minutes or until top is golden brown.
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Meet our SWEET Writer :: Lindsey